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Urban Rhino London Dry Gin is made to a simple and refined recipe of just six botanicals.
It is a classical version of a London Dry sipping gin. It builds on the familiar juniper foundation with a flavour of citrusy blossom from lemon peel, a warmth from coriander seed, and a refined gin taste from a delicate blend of orris root, cassia bark and liquorice root.
Gin enthusiasts get to enjoy an exceptional drink - and actively contribute to the fight against rhino extinction.
We distil at the multi-award-winning Henley Distillery with master distiller Jacob Wilson. He’s responsible for the World Gin Award in 2022 for the BEST LONDON DRY GIN. So, we have gone to the best. The whole process is a labour of love made in 300l alembic stills heated over open flames. This small-batch gin can be distilled to make over 300k bottles per year. But volume is not an issue.
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